Handi Paneer

This Paneer recipe is very easy to make and requires only few ingredients.Can be done within 15-20 minutes.

Ingredients:

• Paneer                - 200 gms
• Onions                - 2 (chopped finely)
• Tomato               - 2 (chopped finely)
• Ginger(grated)     - 2 ta.sp
• greean Chilli        - 1(slit)
• Bay leaf               - 1
• Turmeric powder - 1/4 ts sp
• chilli powder        - 1/2 ts sp
• Garam Masala     - 1/2 ts sp
• Curd                   - 1/2 cup
• Coriander leaves - 2 ta.sp(chopped)
• Oil                      - 2 ta sp
• Butter                 - 1 ta sp

Method:

1. Heat oil in a pan , add the onions,saute them till golden brown.
2. Add ginger, green chilli ,bay leaf and saute them.
3. Add tur. powder,chilli pow,garam masala pow and mix it well.
4. Add  tomatoes and saute them till the tomatoes become soft.
5. Add curd to it and mix them  well, leave them till the  gravy becomes thick.
6. Add 1/2 cup of water ,salt and add the paneer too.
7. Let it cook for 2 minutes.
8. Finally garnish them with coriander leaves.
9. Serve them hot with roti.